At KNUST

1. 2024 - KNUST Research Fund (KRef), CO-Investigator - Upscaling the Utilisation of Calotropis Procera as Biochemical Catalyst in the Food Industry: Optimization and Dairy Application. Kref9/24/177M15 (GH¢ 55,000)
2. 2023 - KNUST Research Fund (KRef), Principal Investigator (PI) – Potential of Okra Pectin and Tamarind Xyloglucan as Emulsifier in Chocolate Spread, KRef8/23/183/S7 (GH¢ 20,000)
3. Assistant Examination Officer – Department of Food Science and Technology, KNUST (2024 to Date)
4. 2024 – I believe Global Foundation - Award for outstanding contribution to entrepreneurship and economic empowerment
5. 2020 - Consultancy for Premium Foods Limited – Extruder Validation, Microbial Analysis and shelf life study of extruded cereal products at  Kumasi (GH¢ 5,000) 

While at Quama Food Processing Co. Ltd 

1. Overall Best SME Company in Ghana (201&
2. 2 times Best Food Processing Compnay in Ghana (SME) - 2016 & 2017
3. Product Innovation (2016)
4. IT Adoption (2017)