Dr. Eric Owusu Mensah

Lecturer


Dept: Food Science and Technology
Casely Hayford Building
Last Floor
Room 6
Faculty Area
KNUST

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Research Areas/Interests

Milk and Cereal Fermentation, Exploring the application of Calotropis procera in the food industry  Food microbiology, Product development, ...~more

My full CV

Achievements

2024 - KNUST Research Fund (KRef), CO-Investigator - Upscaling the Utilisation of Calotropis Procera as Biochemical Catalyst in the Food Industry: Optimization and Dairy Application. Kref9/24/177M15 (GH¢ 55,000)

2023 -Principal Investigator - KNUST Research Fund (KRef),  – Potential of Okra Pectin and Tamarind Xyloglucan as Emulsifier in Chocolate Spread, KRef8/23/183/S7

2020 - Consultancy for Premium Foods Limited – Extruder Validation, Microbial Analysis and shelf life study of extruded cereal products at  Kumasi

Established and grew a food processing company of national repute, Quama Food (2008)


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