Dr. Francis Alemawor

Senior Lecturer

Dept: Food Science and Technology
Dept. of Food Science and Technology,
College of Science,
Aboagye Menyeh Complex Building,
Room No.: B9
KNUST-Kumasi, Ghana

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Research Areas/Interests

Food Chemistry (Characterization and Shelf life assessment of Dietary Lipids, Bioactive compositional analysis) Fermented and Functional Foods (Microb...~more


Francis Alemawor received both a BSc in Biochemistry (in 2002), and a Ph.D. in Food Science and Technology (in 2010), at the KNUST, Kumasi. Dr. F. Alemawor is currently a Senior Lecturer at the Department of Food Science and Technology, KNUST.  He has served as Visiting Scholar/ Professor to State University of New York (SUNY), Geneseo, USA (in 2011) as well as the Examinations Officer, Dept. of Food Science and Technology, KNUST (2013-2018). Among other responsibilities, he is currently the Patron of the Association of Food Science and Technology Students, KNUST, as well as the Postgraduate coordinator for the Dept. of Food Science and Technology, KNUST. Dr. Alemawor is also the Editor of the Ghana Science Association (GSA) Kumasi branch and a Reviewer for several journals.

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