Dr. Janet Quaisie

Lecturer


Dept: Food Science and Technology
Department of Food Science and Technology
College of Science
Room TF12

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Research Areas/Interests

Food Physical Processing and Engineering (Ultrasonic Technology, Membrane Technology, Microwave Technology) Food Bioactive Compounds (Develop enhan...~more


Professional/Teaching Experience

  • Food Packaging and Shelf life (Undergraduate)-Present

  • Advanced Non-Thermal Food Processing (PhD)-Present

  • Advanced Food Engineering (MPhil.)-2024

  • Food Biotechnology (MPhil. and PhD)-Present


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