Dr. Marina Tandoh Aferiba

Lecturer


Dept: Biochemistry and Biotechnology
Department of Biochemistry and Biotechnology (Human Nutrition and Dietetics), KNUST, PMB, Kumasi, Ghana,

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Research Areas/Interests

Nutritional Anaemias and interventions to improve haemoglobin levels across the life cycle. Interventions to improve nutrition status and cognitive p...~more

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Research Projects (Current and Past)

No.

Dates

Topic

 

2021to date

Assessing Families Experiences with Food and Nutrition Insecurity in the Wake of Covid-19 Pandemic: A Perspective From The Ashanti Region of Ghana

 

2021 to date

Nutrition Education Strategies to Improve Nutrient Intakes, Activity Level, Basal Metabolic Rate and Total Energy Expenditure During Covid-19 Pandemic

 

2021 to date

The Magnitude of Hidden Hunger and Cognitive Deficits of Children Living in Some Selected Orphanages in Kumasi, Ghana During Covid-19 Pandemic

 

2021 to date

Maternal Nutritional Knowledge & Effects of Complementary Feeding in Infants 6 Months to 24 Months in the Tema Metropolis

 

2021 to date

Prevalence and Predictive Factors of Malnutrition Risk Among Stroke Outpatients at the Outpatients' Clinic at Effia Nkwanta Regional Hospital

 

2021 to date

Barriers to Infant and Young Child Feeding (IYCF) Practices among Caregivers in the Central Gonja District in Savannah Region

 

2021 to date

Association between elevated serum lipids and liver enzymes among Ghanaian type 2 diabetic patients

 

2021 to date

The Circadian Rhythm and Its Association with Nutritional Outcomes among Adolescents in the Asokwa Municipality

 

2021 to date

Nutritional Status, Dietary Patterns, Socioeconomic Status and Lifestyle Factors Associated with Peptic Ulcer Disease Patients Attending OPD at Tema General Hospital

 

2021 to date

The Knowledge, Use and Effects of Ketogenic Diet in Obese/Overweight Women of Reproductive Age For Weight Loss. A Study in The Greater Accra Region of Ghana

 

2021 to date

Comparing Antioxidant and Antimicrobial Properties of Local and Foreign Honey in Kumasi

 

2021 to date

Trends of Hypertension Rates in the Wake of the COVID-19 Lockdown in the Oforikrom Municipality

 

2021 to date

Prevalence and Risk Factors of Anaemia among Reproductive Women the University

 

2020

The Impact Of Solanum Torvum (Turkey Berry)-Fortified Biscuit on Haemoglobin Level and Cognitive Performance of Adolescent Females in School: A Randomized Control Trial

 

2020

Nutrition Education at Antenatal Clinic and its Effects on some Nutritional Indices of Pregnant Women Attending Antenatal Clinic at Private Hospitals in Accra

 

2020

Folic Acid Anaemia among Female Adolescent Students in Senior High School-Sytematic Review

 

2020

Salt Bank Model (A Case Study of Nyayano in The Central Region and Ada in the Greater Accra Region, Ghana

 

2020

Barriers to Nutrition Education and Nutritional Status of Teachers in Selected Public Schools in Accra, Ghana

 

2020

The Association of Dietary Habits, Obesity And Cardiovascular Risks Among Adolescents In The Wake Of Free Senior High School Education In Ghana

 

2020

Nutritional Assessment and Education of Patients With Renal Impairment at Komfo Anokye Teaching Hospital Kumasi, Ghana

 

2020

Assessing Consumer Understanding and Experiences of Food and Nutrition Information on Food Label

 

2020

Aflatoxin Exposure in Children, A Systematic Review

 

2020

Associations between Dietary Patterns, Nutritional Status and Cognitive Function of Final Year Undergraduate Students in the Department Of Biochemistry, College of Science, KNUST

 

2020

Proximate And Microbiological Analysis of Fermented Milk and Millet Smoothie, Popularly Known as “Brukina” in Selected Areas in the Kumasi Metropolis

 

2020

The Effects of Nutrition Education on the Knowledge, Attitude and Practices among School Age Children Living in Helminth Endemic Fishing and Farming Communities in Ghana

 

2020

The Use of Grasscutter Excreta in Indigenous Ghanaian Meal: Proximate and Mineral Analysis

 

2020

Assessment of the Effects of Iodine Levels on the Cognitive Function of Adolescents in Selected Schools in Tano District, Ahafo Region

 

2020

Assessment of the Effects of Aflatoxin Exposure in Cereals on Human Health in Developing Countries: A Systematic Literature Review, 2020

 

2020

Associations Between Dietary Patterns, Nutritional Status and Cognitive Function of Final Year Undergraduate Students

 

2020

The Consumption of Caffeine and Its Effects on the Cognitive Function of College Students-A Systematic Review

 

2020

A Health Impact Assessment of Aflatoxin Exposure in an Adult Ghanaian Population- A Systematic Review

 

2020

Associations between Dietary Patterns, Nutritional Status and Cognitive Performance of Final Year Undergraduate Students in the Department Of Food Science and Technology, College of Science, KNUST

 

2020

Folic Acid Anaemia among Female Adolescent Students in Senior High School-Sytematic Review

 

2019

Determination of The Antioxidant Properties And Photochemistry of a Garlic and Ginger Formulated Drink.

 

2019

Characterisation of P-32 And Clinical Activated Carbons


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