Dr. Marina Tandoh Aferiba

Lecturer


Dept: Biochemistry and Biotechnology
Department of Biochemistry and Biotechnology (Human Nutrition and Dietetics), KNUST, PMB, Kumasi, Ghana,

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Research Areas/Interests

Nutritional Anaemias and interventions to improve haemoglobin levels across the life cycle. Interventions to improve nutrition status and cognitive p...~more

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Grants/Funds Awarded

1. 19/06/2015:  Graduate Research Assistantship from the Borlaug Higher Education for Agricultural Research and Development (BHEARD) Program (through the University of Georgia, Foods and Nutrition Department), USA: $23,814 per year (12 months).

2. 6/05/2016: Graduate Research Assistantship from the Borlaug Higher Education for Agricultural Research and Development (BHEARD) Program (through the University of Georgia, Foods and Nutrition Department) $24,291 (12 months).

3. 27/02//2017: Graduate Research Assistantship from the Borlaug Higher Education for Agricultural Research and Development (BHEARD) Program (through the University of Georgia), USA$24,777 (12 months)

4. 23/02/2018: The University of Georgia 2017 and 2018 Innovative and Interdisciplinary Research Grant, U.S.A. The Graduate School established this program as part of its strategic initiative to support innovation and interdisciplinary in the research being conducted by doctoral students: $2494.

5. 14/03/2019: The University of Georgia Graduate School 2019: Communication of Research Grant to other audience, USA: $ 1,500.

6. 20/09/2019: Post Completion Grant under the Borlaug Higher Education for Agriculture and Research Development, USA: $2,000


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