Hashmiu, I., Adams, F., Etuah, S. and Quaye, J. (2024). Food?cash crop diversification and farm household welfare in the Forest?Savannah Transition Zone of Ghana. Food Security, https://doi.org/10.1007/s12571-024-01434-3

Hashmiu, I., Agbenyega, O. and Dawoe, E. (2022). Determinants of Crop Choice Decisions under Risk: A Case Study on the Revival of Cocoa Farming in the Forest-Savannah Transition Zone of Ghana. Land Use Policy, 114, https://doi.org/10.1016/j.landusepol.2021.105958

Hashmiu, I., Agbenyega, O. and Dawoe, E. (2022). Cash Crops and Food Security: Evidence from Smallholder Cocoa and Cashew Farmers in Ghana. Agriculture and Food Security, 11 (12), https://doi.org/10.1186/s40066-022-00355-8

Hashmiu, I. (2020). Perceived Climate Resilience and Adoption of Cocoa Agroforestry in the Forest-Savannah Transition Zone of Ghana. International Journal of Environment and Climate Change, 10 (12): 149-161.

Hashmiu, I. (2015). ‘Farming Carbon in Ghana’s Transition Zone: Rhetoric versus Reality’, in Leach, M. and Scoones, I. (eds) Carbon Conflicts and Forest Landscapes in Africa, Routledge, Abingdon, UK: 163-179.

Hashmiu, I. (2015). Carbon Forestry in Agricultural Landscapes: Ready for the Competition? STEPS Centre Briefing. STEPS Centre, Brighton, UK. https://steps-centre.org/publication/carbon-forestry-briefing/

Hashmiu, I. (2012). Carbon Offsets and Agricultural Livelihoods: Lessons Learned from a Carbon Credit Project in the Transition Zone of Ghana, STEPS Working Paper 50, STEPS Centre, Brighton, UK.