[1]
Akowuah, J., Addo, A. and Bart- Plange, A. 2016. Influence of Drying Temperature and Storage Duration on Fissuring and Milling Quality of Jasmine 85 Rice Variety. Journal of Science and Technology. 32, 2 (Feb. 2016). DOI:https://doi.org/10.4314/just.v32i2.94.